This slow cooker Rotel cheese dip recipe is made with just 4 simple ingredients. 1 block Velveeta cheese 1 roll hot or mild sausage 1-2 lbs ground beef depending on how meaty you want it to be - you can leave this out just do sausage or vice versa 1 can Rotel either just chilis or w tomato 1 large can cream of mushroom soup Melt the cheese in a large pot on the stove.

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Turn to low and serve the dip from the slow cooker with tortilla chips or crackers.

Rotel cheese dip. Add the mushrooms and chile peppers if using. Ground Italian sausage I highly recommend making this as a Rotel sausage dip for maximum flavor but any ground meat will work such as ground beef turkey or chicken. Before proceeding to our main topic can you freeze Rotel cheese dip.
Brown and crumble the ground beef drain the fat. This cheese dip is the perfect party food to bring to the big game day. This week we continue making tail gate goodies.
Rotel dip is an easy recipe that takes just a few minutes to prepare. Rotel Dip or Dirty Dip in some parts of the Midwest is the ultimate Velveeta cheese dip. Add the cooked ground beef to the slow cooker cube the velveeta and add on top.
Rotel Dip is a 3-ingredient queso dip recipe with spicy sausage Rotel and Velveeta cheese. Rotel Dip is a mouth-watering smooth queso dip recipe with ground beef Rotel and Velveeta cheese. The Rotel dip made with four ingredients can of Rotel tomato processed cheese chilli powder and sausage.
The formula of Rotel dip is mostly the same as Queso Dip. Add the meat mixture to the slow cooker cheese mixture and cook on high for about 30 minutes. Drain off the excess grease.
This creamy Rotel Cheese Dip recipe tastes great on crackers pretzels and tortilla chips. Set a large skillet over medium high heat on the stove top. Rotel Cheese Dip2lb Block of Velveeta.
Thick rich and creamy why not give this classic spicy dip a try with your favorite chips. This dip is a family fav around our house any of these three ways1.

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